The 500 Best-Value Wines in the LCBO 2010

by (author) Rod Phillips

Apples For Jam

Recipes For Life

by (author) Tessa Kiros

Barbecue Secrets Deluxe!

The Very Best Recipes, Tips, and Tricks from a Barbecue Champion

by (author) Ron Shewchuk

Kitchen

The Essential Guide to the Kitchen

by (author) Michelle Cranston

Kitchen for Kids

100 Amazing Recipes Your Children Can Really Make

by (author) Jennifer Low

Ages

9 to 13

Grades

4 to 8

Well Preserved

Small Batch Preserving for the New Cook

by (author) Mary Anne Dragan

The Brownie Lovers Bible

Over 100 Delicious Recipes

by (author) Lisa Slater

Kate Aitken's Canadian Cook Book

by (author) Kate Aitken

Another Cup Of Sugar

More Simple Sweets and Decadent Desserts

by (author) Anna Olson

British Columbia Wine Country

by (author) John Schreiner
by (photographer) Kevin Miller

Marty's World Famous Cookbook

Secrets From The Muskoka Landmark Cafe

by (author) Marty Curtis

New Thai Cuisine

by (author) Nathan Hyam

Norene's Healthy Kitchen

Eat Your Way to Good Health

by (author) Norene Gilletz

The World of Kebabs

by (author) Anand Prakash

Eating My Words

by (author) Eve Johnson

In The Kitchen With Anna

New Ways With The Classics

by (author) Anna Olson

The Marmite Cookbook

by (author) Paul Hartley

Eat Well, Live Well With Growing Children

Healthy Kids' Recipes And Tips

by (author) Karen Kingham

Eat Well, Live Well With Diabetes

Low-gi Recipes And Tips

by (author) Karen 'Kingham

The Ocean Wise Cookbook

Seafood Recipes That are Good for the Planet

edited by Jane Mundy

The Definitive Guide To Canadian Artisanal And Fine Cheeses

by (author) Gurth Pretty

Everyone Can Cook

Over 120 Recipes for Entertaining Everyday

by (author) Eric Akis

Cooking with Booze

by (author) Ryan Jennings

The $10 Gourmet

Restaurant-Quality Meals That Won't Break the Budget

by (author) Ken Kostick