Beyond the Kitchen Table

Black Women and Global Food Systems

edited by Priscilla McCutcheon, Latrica E. Best & Theresa Ann Rajack-Talley

Craving Vegan

101 Recipes to Satisfy Your Appetite the Plant-Based Way

by (author) Sam Turnbull

Let's Eat

Recipes for Kids Who Cook

by (author) D.L. Acken & Aurelia Louvet

Chocolate All Day

From Simple to Decadent, 100+ Recipes for Everyone's Favorite Ingredient

by (author) Steven Hodge

The East Coast Christmas Cookbook

Classic and contemporary recipes for holiday dishes

edited by Alice Burdick

The East Coast Celebrations Cookbook

Menus and Recipes for Every Special Occasion

by (author) Craig Flinn

In Mary's Kitchen

Stress-Free Recipes for Every Home Cook

by (author) Mary Berg

Best of Bridge Done in One

Perfect Recipes in One Pot, Pan or Skillet

by (author) Emily Richards & Sylvia Kong

World in your Kitchen Calendar 2024

by (author) New Internationalist
by (artist) Paige Jung

The Nightmare Before Christmas: The Official Baking Cookbook

by (author) Sandy K. Snugly

For the Love of Cocktails

The Everyday Guide to Delightful Drinks for Anyone, Anytime

by (author) Evelyn Chick

Asian Vegetables

Gardening. Cooking. Storytelling.

by (author) Stéphanie Wang, Caroline Wang & Patricia Ho-Yi Wang
translated by J.C. Sutcliffe

Always Hungry!

The Cookbook

by (author) Laurent Dagenais

Farmhouse Vegetables

A Vegetable-Forward Cookbook

by (author) Michael Smith

The Book of Sichuan Chili Crisp

Spicy Recipes and Stories from Fly By Jing's Kitchen [A cookbook]

by (author) Jing Gao

The Lost Supper

Searching for the Future of Food in the Flavors of the Past

by (author) Taras Grescoe

Fraiche Food, Fuller Hearts

Wholesome Everyday Recipes Made With Love

by (author) Jillian Harris & Tori Wesszer

The Buddhist Chef's Homestyle Cooking

Simple, Satisfying Vegan Recipes for Sharing

by (author) Jean-Philippe Cyr

Plantcakes

Fancy + Everyday Vegan Cakes for Everyone

by (author) Lyndsay Sung

Eating Like a Mennonite

Food and Community across Borders

by (author) Marlene Epp

Elf Food

85 Holiday Sweets & Treats for a Magical Christmas

by (author) Cayla Gallagher

Okanagan Eats

Signature Chefs' Recipes from British Columbia's Wine Valleys

by (author) Dawn Postnikoff & Joanne Sasvari

Nirjutit Imaani: Edible Animals of the Sea

Cooking with Fish and Seal

by (author) Nunavut Arctic College

Prairie

Seasonal, Farm-Fresh Recipes Celebrating the Canadian Prairies

by (author) Dan Clapson & Twyla Campbell