Essential Christmas Cookbook, The

by (author) Lovoni Walker
by (photographer) Merle Prosofsky

Essential Canadian Christmas Cookbook, The

by (author) Lovoni Walker
by (photographer) Merle Prosofsky

250 Best American Bread Machine Baking Recipes

by (author) Donna Washburn & Heather Butt

Ages

18

Grades

12

250 Best Canadian Bread Machine Baking Recipes

by (author) Donna Washburn & Heather Butt

125 Best Vegetarian Slow Cooker Recipes

by (author) Judith Finlayson

125 Best Indoor Grill Recipes

From Steaks to Chops, Chicken and More

by (author) Ilana Simon

250 Best Cobblers, Custards, Cupcakes, Bread Puddings and More

by (author) Esther Brody

Robin Hood Home Baking

From Cookies and Cakes, to Pizza, Pot Pies and More

by (author) Jill Snider

500 Best Cookies, Bars and Squares

by (author) Esther Brody

On Fire in the Kitchen

The King Of The Q Brings It Indoors

by (author) Ted Reader

Le gout des iles

by (author) Pascal Arseneau & George Fischer

My Personal Cookbook

by (author) Carol Ann Shipman

Sharing My Best

The Classic Cookbook of Newfoundland Recipes

by (author) Shirley Wornell

Summer Drinks

A collection of delicious non-alcoholic beverages<br>With recipes from Canada's best cafes and restaurants

by (author) Elizabeth Feltham

Alaska Berries Cookbook

Nature's Gourmet Series

by (author) Carol Ann Shipman

Alaska Salmon Cookbook

Nature's Gourmet Series

by (author) Carol Ann Shipman

Alaska Seafood Cookbook

Nature's Gourmet Series

by (author) Carol Ann Shipman

Alaska Wild Game Cookbook

Nature's Gourmet Series

by (author) Carol Ann Shipman

Leslie Becks Nutrition Guide To a Healthy Pregnancy

What To Eat Before During And After Your Pregnancy

by (author) Leslie Beck

The Japanese Kitchen

A Book of Essential Ingredients with 200 Authentic Recipes

by (author) Kimiko Barber

125 Best Microwave Oven Recipes

by (author) Johanna Burkhard

Lunch with Lady Eaton

Inside the Dining Rooms of a Nation

by (author) Carol Anderson & Katharine Mallinson

The Market

Recipes, History and Stories from the Adelaide Central Market

by (author) Catherine Murphy & Rosa Matto
by (photographer) Mick Bradley
illustrated by Chris de Rosa

Pacific Flavours

Third Edition,Recipes from the best chefs on Canada's West Coast

by (author) Virginia Lee
photographs by Hamid Attie