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Cooking General

The Market

Recipes, History and Stories from the Adelaide Central Market

by (author) Catherine Murphy & Rosa Matto

by (photographer) Mick Bradley

illustrated by Chris de Rosa

Publisher
Wakefield Press
Initial publish date
Apr 2004
Category
General, Australia & New Zealand
  • Paperback / softback

    ISBN
    9781862545960
    Publish Date
    Apr 2004
    List Price
    $29.95

Classroom Resources

Where to buy it

About the authors

Contributor Notes

Catherine Murphy has spent 20 years working with communities on storytelling projects. Rosa Matto is a chef and caterer who also runs a catering and cooking school. They both live in Adelaide, Australia.

Editorial Reviews

“The energy flows in every chapter, it is deep, emotional, historical, and happy, all at once. It is a true masterpiece, and one of the most exciting cookbooks I have seen in years. I also agree that after visiting dozens of markets world wide, Adelaide market is still the best.” —Edouard Cointreau, publisher, International Cookbook Review