Calgary Eats

Signature Recipes from the City's Best Restaurants and Bars

by (author) Gail Norton & Karen Ralph
foreword by Julie Van Rosendaal

East Coast Keto

by (author) Bobbi Pike

Kitchen Party

Effortless Recipes for Every Occasion: A Cookbook

by (author) Mary Berg

Antoni in the Kitchen

by (author) Antoni Porowski & Mindy Fox

Antoni in the Kitchen Signed Edition

by (author) Antoni Porowski & Mindy Fox

Adventures in Bubbles and Brine

What I learned from Nova Scotia's masters of fermented foods — craft beer, cider, cheese, sauerkraut and more.

by (author) Philip Moscovitch

The HealthNut Cookbook

Energize Your Day with Over 100 Easy, Healthy, and Delicious Meals

by (author) Nikole Goncalves

Kosher Style

Over 100 Jewish Recipes for the Modern Cook: A Cookbook

by (author) Amy Rosen

Eat More Plants

Over 100 Anti-Inflammatory, Plant-Based Recipes for Vibrant Living: A Cookbook

by (author) Desiree Nielsen

Gather

A Dirty Apron Cookbook

by (author) David Robertson
foreword by David Hawksworth

Fuel Your Day!

100+ Seriously Addictive Energy Cookies, Bites, Bars and More: A Baking Book

by (author) Madame Labriski

Sprout Right Family Food

Good Nutrition and Over 130 Simple Recipes for Baby, Toddler, and the Whole Family: A Cookbook

by (author) Lianne Phillipson

Mermaid Food

50 Deep Sea Desserts to Inspire Your Imagination

by (author) Cayla Gallagher

Miso, Tempeh, Natto & Other Tasty Ferments

A Step-by-Step Guide to Fermenting Grains and Beans

by (author) Kirsten K. Shockey & Christopher Shockey
foreword by David Zilber

The Olive Oil and Vinegar Lover’s Cookbook

Revised and Updated Edition

by (author) Emily Lycopolus

Beauty Water

Everyday Hydration Recipes for Wellness and Self-Care

by (author) Tori Holmes

The Prairie Table

Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together: A Cookbook

by (author) Karlynn Johnston

Everyone’s Welcome

The Art of Living and Eating Allergen Free

by (author) Amanda Orlando

Eat Like a Fish

My Adventures as a Fisherman Turned Restorative Ocean Farmer

by (author) Bren Smith

East Coast Favourite Fishcakes

Plus baked beans and other great accompaniments

edited by The Formac Cookbook Team

Lure

Sustainable Seafood Recipes from the West Coast

by (author) Ned Bell & Valerie Howes

Coconut Lagoon

Recipes from a South Indian Kitchen

by (author) Joe Thottungal

Peace, Love and Fibre

Over 100 Fibre-Rich Recipes for the Whole Family

by (author) Mairlyn Smith

Island Craft

Your Guide to the Breweries of Vancouver Island

by (author) Jon C. Stott