Skip to main content Skip to search Skip to search

Browse Books in Cooking

Meal Prep Lunches

80 Recipes for Ready-to-Go Meals

by (author) Michelle Vodrazka

Evolving Vegan

Deliciously Diverse Recipes from North America's Best Plant-Based Eateries—for Anyone Who Loves Food: A Cookbook

by (author) Mena Massoud

Essential Instant Vortex Air Fryer Oven Cookbook

100 Recipes for Air Frying, Roasting, Dehydrating, Rotisserie and More

by (author) Donna-Marie Pye

Desserts from My Kitchen

From the Creator of Raincoast Crisps

by (author) Lesley Stowe

Gluten-free for Kids

by (author) Wendy Pirk, James Darcy & Ashley Billey

Baby Food in an Instant Pot

125 Quick, Simple and Nutritious Recipes for Babies, Toddlers and Families

by (author) Jennifer House & Marilyn Haugen

The Primal Gourmet Cookbook

120 Easy and Delicious Recipes for a Paleo Lifestyle

by (author) Ronny Joseph Lvovski
foreword by Melissa Hartwig Urban

Eating Out Loud

Bold Middle Eastern Flavors for All Day, Every Day

by (author) Eden Grinshpan

Craft Beer Culture and Modern Medievalism

Brewing Dissent

by (author) Noëlle Phillips

The Easy 5-Ingredient Meal Prep Cookbook

Meal Plans and Recipes to Save Time

by (author) Michelle Anderson

Book of Donair

Everything you wanted to know about the Halifax street food that became Canada's favourite kebab

by (author) Lindsay Wickstrom

Maenam

A Fresh Approach to Thai Cooking

by (author) Angus An
foreword by David Thompson & Normand Laprise

Diala's Kitchen

Plant-Forward and Pescatarian Recipes Inspired by Home and Travel

by (author) Diala Canelo

The Pressure Cooker Cookbook for Weight Loss

125 Easy and Healthy Recipes

by (author) Sukaina Bharwani

Medicinal Herbs of Eastern Canada

A Pictorial Manual

by (author) Brenda Jones

Foraging Cookbook

75 Recipes to Make the Most of Your Foraged Finds

by (author) Karen Stephenson

The East Coast's Best Lobster Rolls

by (author) Elaine Elliot & Virginia Lee

Grandma's Cookies, Cakes, Pies and Sweets

The best of Canada's East Coast

edited by Alice Burdick

Canadian Culinary Imaginations

edited by Shelley Boyd & Dorothy Barenscott

County Heirlooms

Recipes and Reflections from Prince Edward County

by (photographer) Natalie Wollenberg
edited by Leigh Nash

Mandy's Gourmet Salads

Recipes for Lettuce and Life

by (author) Mandy Wolfe, Rebecca Wolfe & Meredith Erickson

The Chowder Trail Cookbook

The best recipes for an East Coast Specialty

by (author) Elaine Elliot & Virginia Lee

The BC Wine Lover's Cookbook

Recipes & Stories from Wineries Across British Columbia

by (author) Jennifer Schell
foreword by John Schreiner

The Essential Diet for Diverticulitis

A 3-Stage Nutrition Guide to Manage and Prevent Flare-Ups

by (author) Karyn Sunohara

Page 14 of 86