The Bite Me Balance Cookbook

Wholesome Daily Eats & Delectable Occasional Treats

by (author) Julie Albert & Lisa Gnat

Niqiliurniq

A Cookbook from Igloolik

by (author) Micah Arreak, Annie Désilets, Lucy Kappianaq, Glenda Kripanik & Kanadaise Uyarasuk

Beyond the Food Court

An Anthology of Literary Cuisines

edited by Luciana Erregue-Sacchi

Some Good Sweet Treats

by (author) Jessica Mitton

Bottoms Up

A History of Alcohol in Newfoundland and Labrador

by (author) Sheilah Roberts Lukins

The Sommelier's Cookbook

Recipes and Wine Pairings for Discerning Palates

by (author) Joanie Métivier

The Classics Veganized

Over 120 Favourite Comfort Food Recipes for a Vegan Lifestyle

by (author) Doug McNish

Matty Matheson: Home Style Cookery

by (author) Matty Matheson

Some Good Sweet Treats

Sweet Treats

by (author) Jessica Mitton

Dinner, Uncomplicated

Fixing a Delicious Meal Every Night of the Week

by (author) Claire Tansey

Meal Prep Lunches

80 Recipes for Ready-to-Go Meals

by (author) Michelle Vodrazka

Evolving Vegan

Deliciously Diverse Recipes from North America's Best Plant-Based Eateries—for Anyone Who Loves Food: A Cookbook

by (author) Mena Massoud

Essential Instant Vortex Air Fryer Oven Cookbook

100 Recipes for Air Frying, Roasting, Dehydrating, Rotisserie and More

by (author) Donna-Marie Pye

Desserts from My Kitchen

From the Creator of Raincoast Crisps

by (author) Lesley Stowe

Gluten-free for Kids

by (author) Wendy Pirk, James Darcy & Ashley Billey

Baby Food in an Instant Pot

125 Quick, Simple and Nutritious Recipes for Babies, Toddlers and Families

by (author) Jennifer House & Marilyn Haugen

The Primal Gourmet Cookbook

120 Easy and Delicious Recipes for a Paleo Lifestyle

by (author) Ronny Joseph Lvovski
foreword by Melissa Hartwig Urban

Eating Out Loud

Bold Middle Eastern Flavors for All Day, Every Day

by (author) Eden Grinshpan

Craft Beer Culture and Modern Medievalism

Brewing Dissent

by (author) Noëlle Phillips

The Easy 5-Ingredient Meal Prep Cookbook

Meal Plans and Recipes to Save Time

by (author) Michelle Anderson

Book of Donair

Everything you wanted to know about the Halifax street food that became Canada's favourite kebab

by (author) Lindsay Wickstrom

Maenam

A Fresh Approach to Thai Cooking

by (author) Angus An
foreword by David Thompson & Normand Laprise

Diala's Kitchen

Plant-Forward and Pescatarian Recipes Inspired by Home and Travel

by (author) Diala Canelo

The Pressure Cooker Cookbook for Weight Loss

125 Easy and Healthy Recipes

by (author) Sukaina Bharwani