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Browse Books in Cooking

The Wines of Baja California

by (author) Ralph Amey

California Wine Drinks, Cocktails, Coolers, Punches and Hot Drinks Made with Wine

by (author) William Kaufman

Italian Pantry Series: Prosciutto

by (author) Carlo Bardi

Oregon Eco-Friendly Wine

by (author) Clive Michelsen

Napa Uncorked (2 Audio CDs)

by (author) David Hyde Pierce

Secrets of the Patagonian Barbecue

by (author) Robert Marin

How to Launch Your Wine Career

Dream Jobs in America's Hottest Industry

by (author) Liz Thach

Digestive Health With Real Food

100+ Anti-Inflammatory, Nutrient-Dense Recipes for Optimal Health

by (author) Aglaee Jacob

Niagara's Wine Visionaries

Profiles of the Pioneering Winemakers

by (author) Linda Bramble

Grain Power

Over 100 Delicious Gluten-free Ancient Grain & Superblend Recipe: A Cookbook

by (author) Patricia Green & Carolyn Hemming

Essential Company's Coming Chicken

by (author) Jean Paré

Coconut 24/7

by (author) Pat Crocker

Cooking Vegetarian 2nd Edition

by (author) Vesanto Melina & Joseph Forest

Cooking With Coconut Oil

Gluten-free;grain-free Recipes For Good Living

by (author) Elizabeth Nyland

Garde Manger

by (author) Chuck Hughes

We are the Dreamers

by (author) Rita Joe

Turkey Time

by (author) Jean Paré

Dinner in 30

189 Fast Fresh Recipes

by (author) Claire Tansey, Amy Rosen & Chatelaine

The All-New Vegetarian Passport

by (author) Linda Woolven

Uncorked!

The Definitive Guide to Alberta's Best Wines under $25, 2014

by (author) Shelley Boettcher & Darren Oleksyn

Rose Murray's Canadian Christmas Cooking

The Classic Guide to Holiday Feasts

by (author) Rose Murray

Pimentos and Piri Piri

Portuguese Comfort Cooking

by (author) Carla Azevedo

Ricardo: Slow Cooker Favourites Iba

by (author) Ricardo Larrivee

Cook with Kindness

Vegan and Gluten-free Recipes from my Family's Kitchen

by (author) Chantal Coolen
photographs by Jeff Harper

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