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Browse Books in Cooking

Peggy's Cove Cooking

by (author) Formac Publishing

Canadian Wineries

by (author) Tony Aspler
photographs by Jean-Francois Bergeron

Wine Business Case Studies

Thirteen Cases from the Real World of Wine Business Management

actor Pierre Mora

Easy Home Preserving

by (author) Jean Pare

Flavours of Aleppo

Celebrating Syrian Cuisine

by (author) Dalal Kadé-Badra & Elie Badra

You Can Too

Canning, Pickling and Preserving the Maritime Harvest

by (author) Elizabeth Peirce

Becoming Vegetarian, Revised

The Complete Guide to Adopting a Healthy Vegetarian Diet

by (author) Vesanto Melina & Brenda Davis

The Power of Food

100 Essential Recipes for Abundant Health and Happiness

by (author) Adam Hart

The Power of Food

100 Essential Recipes for Abundant Heath and Happiness

by (author) Adam Hart

share

Delicious Dishes from FoodShare and Friends

by (author) Adrienne De Francesco
with Marion Kane

Canadian Fishing Cookbook

by (author) Jeff Morrison & James Darcy

Canadian Outdoor Cookbook, The

by (author) Jeff Morrison & James Darcy

Real Food for Real Families

Delicious and Simple, Kid-Approved, Additive-Free Alternatives to Common Processed Foods

by (author) Wendy McCallum

How to Host a Dinner Party

by (author) Corey Mintz
illustrated by Steve Murray
introduction by Sarah Polley

Craft Beer Revolution

The Insider's Guide to B.C. Breweries

by (author) Joe Wiebe

A Taste of Islands

60 Recipes and Stories from our World of Islands

by (author) Anna Baldacchino & Godfrey Baldacchino

Maritime Fresh

Delectable recipes for preparing, preserving, and celebrating local produce

by (author) Elisabeth Bailey
by (photographer) Kelly Neil

Dutch Oven 2nd edition

A cookbook of coveted traditional recipes from the kitchens of Lunenburg

by (author) FMH Ladies Auxiliary

Halifax Tastes

Recipes from the Region's Best Restaurants

by (author) Liz Feltham
by (photographer) Scott Munn

On the Flavour Trail

by (author) Island Chefs' Collaborative
edited by Christabel Padmore

Gastro Grilling

Fired-up Recipes To Grill Great Everyday Meals: A Cookbook

by (author) Ted Reader

Salt Cod Cuisine

The International Table

by (author) Edward Jones

Sea Salt

Recipes from the West Coast Galley

by (author) Alison Malone Eathorne, Hilary Malone & Lorna Malone
photographs by Christina Symons

Comfortable Under Pressure

Pressure Cooker Meals: Recipes, Tips, and Explanations

by (author) Meredith Laurence

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