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Browse Books in Cooking

Bite Me

A Stomach-Satisfying, Visually Gratifying, Fresh-Mouthed Cookbook

by (author) Julie Albert & Lisa Gnat

Simply the Best

Food and Wine From Ontario's Finest Inns

by (author) Kathleen Sloan-McIntosh

The Part-Time Vegetarian

by (author) Louise Lambert-Lagace & Louise Desaulniers

Paddling Chef

A Cookbook for Canoeists, Kayakers and Rafters

by (author) Dian Weimer

Everyone Can Cook Slow Cooker Meals

Recipes for Satistying Mains and Delicious Sides

by (author) Eric Akis

Another Fork in the Trail

Mouthwatering Vegetarian and Vegan Meals for the Backcountry

by (author) Laurie Ann March

Prince Edward Island Seafood : Local Fare, Global Flavours

by (author) Paul Lucas

le Goût des Îles 2 (pb)

Recettes des artisans de la table des Iles de la Madeleine

by (author) Pascal Arseneau
by (photographer) George Fischer

In My Mother's Kitchen

by (author) Trish Magwood

Prince Edward Island Tastes

Recipes from PEI's Best Restaurants

by (author) Barrett & MacKay Photographic & Andrew Sprague

Food from Many Greek Kitchens

by (author) Tessa Kiros

John Schreiner's BC Coastal Wine Tour

The Wineries of the Fraser Valley Vancouver, Vancouver Island, and the Gulf Islands

by (author) John Schreiner

Hold That Hidden Salt!

Recipes for delicious alternatives to processed, salt-heavy supermarket favourites

by (author) Maureen Tilley

Favourite Recipes from Old New Brunswick Kitchens

by (author) Mildred Trueman & Stuart Trueman

Beer Quest West

The Craft Brewers of Alberta and British Columbia

by (author) Jon C. Stott

Choice Menus: Cooking For One Or Two (second Edition)

by (author) Marjorie Hollands

From the Hearth

by (author) Hope Dunton & A.J.B. Johnston

Healthy starts here!

140 Recipes That Will Make You Feel Great

by (author) Mairlyn Smith

The Best 30-Minute Vegetarian Recipes

by (author) Marie Claude Morin

Everyday Flexitarian

Recipes for vegetarians & meat lovers alike

by (author) Nettie Cronish & Pat Crocker

250 Essential Diabetes Recipes

edited by Sharon Zeiler

Canada's 250 Essential Diabetes Recipes

edited by Sharon Zeiler

Crème Brûlée

More Than 50 Decadent Recipes

by (author) Dominique Duby & Cindy Duby

The Definitive Canadian Wine And Cheese Cookbook

by (author) Gurth Pretty

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