One World Kitchen

The Cookbook

by (author) Chris Knight

True North

by (author) Derek Dammann & Chris Johns

The Ethical Meat Handbook

Complete home butchery, charcuterie and cooking for the conscious omnivore

by (author) Meredith Leigh & Jean-Martin Fortier

Happy Hens & Fresh Eggs

Keeping Chickens in the Kitchen Garden, with 100 Recipes

by (author) Signe Langford

Quinntessential Baking

by (author) Frances Quinn

Had A Glass 2016

Top 100 Wines Under $20

by (author) James Nevison

Gjelina

Cooking from Venice, California

by (author) Travis Lett
by (photographer) Michael Graydon & Nikole Herriott

A Taste of Haida Gwaii

Food Gathering and Feasting at the Edge of the World

by (author) Susan Musgrave

Scared Wheatless

Delicious Gluten-Free Recipes that Won't Make You Lose Your Mind

by (author) Mary Jo Eustace

The Best of Windsor Cookbook

edited by Daniel Wells, Rino Bortolin & Chris Andrechek

A Field Guide to Canadian Cocktails

by (author) Victoria Walsh & Scott McCallum

The Greek Yogurt Miracle Solution

by (author) Joanne Lusted

The Deerholme Vegetable Cookbook

by (author) Bill Jones

Butter Celebrates!

A Year of Sweet Recipes to Share with Family and Friends: A Baking Book

by (author) Rosie Daykin

Three Times a Day

by (author) Marilou
photographs by Alexandre Champagne

Modern Israeli Cooking

100 New Recipes for Traditional Classics

by (author) Danielle Oron

Montreal Cooks

A Tasting Menu from the City's Leading Chefs

by (author) Jonathan Cheung & Tays Spencer

The UnDiet Cookbook: 130 Gluten-Free Recipes for a Healthy and Awesome Life

Plant-Based Meals with Options for Any Diet: A Cookbook

by (author) Meghan Telpner

Decolonize Your Diet

Plant-Based Mexican-American Recipes for Health and Healing

by (author) Luz Calvo & Catriona Rueda Esquibel

Delicious Under Pressure

Over 100 Pressure Cooker and Instant Pot ™ Recipes

by (author) Meredith Laurence

The Butcher, the Baker, the Wine and Cheese Maker by the Sea

by (author) Jennifer Schell

Best of Bridge Home Cooking

250 Easy and Delicious Recipes

by (author) Best of Bridge

Per La Famiglia

Memories and Recipes of Southern Italian Home Cooking

by (author) Emily Richards

Out of New Nova Scotia Kitchens

Best-loved East Coast Dishes for Today

by (author) Craig Flinn