Browse Books in Cooking Showing 1993-2003 of 2003 books Subcategory All Baby Food (8) Beverages (254) Comfort Food (43) Cooking for Kids (20) Cooking with Kids (14) Courses & Dishes (372) Entertaining (90) Equipment & Utensils (1) Essays (59) General (259) Health & Healing (256) History (66) Holiday (30) Individual Chefs & Restaurants (93) Media Tie-In (11) Methods (493) Pet Food Reference (48) Regional & Ethnic (631) Seasonal (63) Specific Ingredients (346) Tablesetting (2) Vegan (50) Vegetarian & Vegan (120) Show Available now Forthcoming Sort by Most Recent Alphabetical The KidsFood Cookbook by (author) Shannon Ferrier & Tamara Shuttleworth Ages 6 to 14 Grades 1 to 6 Sugar Bush Connection by (author) Beatrice Buszek More Kids in the Kitchen by (author) Shannon Ferrier & Tamara Shuttleworth foreword by Elizabeth Baird Ages 5 to 12 Grades 1 to 7 Newfoundland Recipes by (author) Carol Over The Christmas Cookbook Great Canadian Recipes by (author) Rose Murray Apples, Peaches and Pears by (author) Elizabeth Baird Apples, Peaches and Pears by (author) Elizabeth Baird The Family Cow by (author) Dirk Van Loon Taste of the Wild by (author) Blanche Pownall Garrett Fat-Back & Molasses by (author) Ivan Jesperson Classic Canadian Cooking Menus for the Seasons by (author) Elizabeth Baird Page 84 of 84 ‹ Previous 1 … 81 82 83 84