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Cooking General

The Rest of the Best and More

by (author) The Editors of Best of Bridge

Publisher
Robert Rose
Initial publish date
Feb 2012
Category
General, Canadian
  • Spiral bound

    ISBN
    9780778804000
    Publish Date
    Feb 2012
    List Price
    $29.95

Classroom Resources

Where to buy it

Description

All the same recipes you've come to love and rely on over the years -- now in a new handy, concealed wire-o hardcover binding -- still at the same price.

The acclaimed Best of Bridge cookbooks have become an international phenomenon, selling millions of copies across Canada and the U.S. to those who want tried and true recipes with outstanding results. These delicious and dependable recipes offer tantalizing dishes created from ingredients that are readily available at your local grocery store.

The combination of always familiar ingredients, always simple gourmet results as well as the Best of Bridge's legendary humor means that they are culinary gems that you'll turn to time and time again. And now the two perennial bestsellers are in the NEW concealed wire-o hardcover binding that cooks across North America have come to love.

So whether you need to replace your much-worn and much-used copy, or simply want to create a new collection featuring the new binding, you've now got the opportunity with the reissue of these classics.

About the author

The Editors of Best of Bridge

The Editors of Best of Bridge's profile page