The Complete Licence to Grill
- Publisher
- McArthur & Company
- Initial publish date
- May 2009
- Category
- Barbecue & Grilling
-
Paperback / softback
- ISBN
- 9781552787809
- Publish Date
- May 2009
- List Price
- $29.95
Classroom Resources
Where to buy it
Description
With the success of Grilled to Perfection and More Grilled to Perfection, it’s the perfect time for this bumper edition encompassing all 200 + recipes for meat, fish, grilled vegetables and fruit. Each recipe has step-by-step instructions and there are full colour photographs throughout to ensure everything you barbecue is grilled to perfection!Recipes include:
- Brown Ale and Maple-Glazed Chicken Wings
- Lemon Grass Smoked Duck
- Strawberry and Japaleno Ribs
- Grilled Corn with Chipotle-Maple Glaze
- Trout with Prosciutto and Sage
- and Much, Much More!
About the author
Chris Knight is the owner and president of Knight Enterprises, an Ottawa-based television production company best known for its incredibly entertaining and mouth-watering food shows. He is the creator and executive producer of the highly acclaimed series, Cook Like a Chef, and author of food and travel articles from numerous magazines and newspapers. He lives in Ottawa with his wife and son.
