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Cooking General

Rock Recipes 2

More Great Food From My Newfoundland Kitchen

by (author) Barry C. Parsons

Publisher
Breakwater Books Ltd.
Initial publish date
Aug 2015
Category
General, General
  • Paperback / softback

    ISBN
    9781550816129
    Publish Date
    Aug 2015
    List Price
    $26.95

Classroom Resources

Where to buy it

Description

Rock Recipes 2: More Great Food From My Newfoundland Kitchen ignores the trends and fads to serve up real food perfected in a real home kitchen.With eyewidening main dishes, easy sides, and lip-smacking desserts, Parsons delivers great fare for any occasion. Featuring beautiful and helpful full-colour photos for every recipe and enlightening cooking tips gleaned from years of experience, Rock Recipes 2 makes preparation easy and family mealtime the highlight of every day.

About the author

One wife, two kids, one mortgage, lifelong food obsessive, recipe blogger, and food photographer: that’s how Rock Recipes creator Barry C. Parsons describes himself on RockRecipes.com. Called “one of the best food blogs in Canada” by the National Post, and ranked by Feedspot.com as the number one food blog in Canada, RockRecipes.com boasts over 650,000 social media followers from around the world, with millions of online visitors monthly. The popularity of his recipes and cooking philosophy has led to four incredibly successful cookbooks: Rock Recipes, Rock Recipes 2, Rock Recipes Cookies, and Rock Recipes Christmas. Parsons cooks & writes from his home in St. John’s, NL.

 

Barry C. Parsons' profile page

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