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Cooking General

The Bar Chef Iba

A Modern Approach to Cocktails

by (author) Frankie Solarik

Publisher
HarperCollins Canada
Initial publish date
Oct 2013
Category
General
  • eBook

    ISBN
    9781443430920
    Publish Date
    Oct 2013

Classroom Resources

Where to buy it

About the author

Winner of many mixology competitions, FRANKIE SOLARIK has been credited with being the pioneer of The Bar Chef movement in Canada. His complex flavour compositions, involving precise techniques, have won him international acclaim. He has appeared on the Food Network, BNN and CBC, and he has been written about in such publications as Toronto Life, Toronto Star and the National Post.

WEB: frankiesolarik.com

Frankie Solarik's profile page