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Cooking Fruit

Pete Luckett's Complete Guide to Fresh Fruit and Vegetables

by (author) Kathleen Robinson

Publisher
Goose Lane Editions
Initial publish date
Jan 1990
Category
Fruit, Barbecue & Grilling
  • Paperback / softback

    ISBN
    9780864921185
    Publish Date
    Jan 1990
    List Price
    $18.95

Classroom Resources

Where to buy it

Out of print

This edition is not currently available in bookstores. Check your local library or search for used copies at Abebooks.

Description

Pete Luckett regularly delights fans of CBC with his hilarious and informatiive demonstrations of how to choose, serve, and eat fresh fruit and vegetables. Pete's Frootique has been a fixture at the Saint John City Market for several years. Now Kathleen Robinson passes along Pete's inimitable advice on apples and potatoes, as well as on mangosteen, kiwano, and kohlrabi. Combining Pete's gift of the gab with favourite tested recipes, this Complete Guide to Fresh Fruits & Vegetables is both trustworthy and highly entertaining.

About the author

Kathleen Robinson is a writer, performer, and enthusiastic purveyor of fruit and vegetables. She has worked as a waitress, interior decorator, cook, sales clerk, and teacher in such unlikely places as London, Najac, Banff, and St. Andrews.

Kathleen Robinson's profile page