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Cooking Gluten-free

Paleo Takes 5- Or Fewer

Healthy Eating was Never Easier with These Delicious 3, 4 and 5 Ingredient Recipes

by (author) Cindy Sexton

Publisher
Page Street Publishing
Initial publish date
Oct 2014
Category
Gluten-Free
  • Paperback / softback

    ISBN
    9781624140754
    Publish Date
    Oct 2014
    List Price
    $32.95

Classroom Resources

Where to buy it

Description

Save Time and Money with Healthy Paleo Dishes Using Fewer Ingredients. Sticking to the Paleo diet can be hard, especially when the recipes call for a lot of ingredients. Luckily, Cindy Sexton, creator of PALEOdISH.com, has numerous creative and delicious recipes that use very few so shopping and cooking are a snap. You won't believe the incredible dishes you can make with five or fewer ingredients, including: Gingered Balsamic Date Glazed Chicken Legs, Pork Belly With Creamy Garlic Mashed Potatoes, Bacon-Crusted Chicken Strips, Mushroom and Sausage Beef Roll and Buttery Lamb Chops Infused with Mint and Lemon. InPaleo Takes 5 - Or Fewer, Cindy gives you ingredients that have the most nutrient density so each recipe packs a healthy punch. Sticking to the Paleo diet has never been so easy.

About the author

Contributor Notes

CINDY SEXTON is the creator of the popular Paleo site PALEOdISH. She lives in Toronto, Ontario Canada.