Book Lists Food All about food & cooking. by Benjamin Kroll · Tagged food, cooking Showing 3 books Share list Email Facebook Twitter Food That Really Schmecks by (author) Edna Staebler foreword by Rose Murray introduction by Wayson Choy Barbecue Secrets Deluxe! The Very Best Recipes, Tips, and Tricks from a Barbecue Champion by (author) Ron Shewchuk Canadian Living: The Barbecue Collection (Updated Edition) Updated Edition by (author) Canadian Living