Reference Personal & Practical Guides
The Encyclopedia of Home Winemaking
Fermentation and Winemaking Methods (New Revised Edition 2005)
- Publisher
- Dundurn Press
- Initial publish date
- Jan 2005
- Category
- Personal & Practical Guides, Wine & Spirits, Reference
-
Paperback / softback
- ISBN
- 9780968360101
- Publish Date
- Jan 2005
- List Price
- $24.99
Classroom Resources
Where to buy it
Description
The home wine market has grown by leaps and bounds in the last decade. The clear and well-ordered explanations in The Encyclopedia of Home Winemaking make it easy reading for the home winemaker and an essential reference guide that will be used for years.
About the authors
André Vanasse obtained a Ph.D. in literature from the Université de Paris-Vincennes. He is vice-chairman and editorial director of XYZ éditeur. He is directs the Romanichels and the Étoile variables collections, and is editor of the literary magazine Lettres Québécoises. André also writes novels and essays.