Skip to main content Skip to search Skip to search

Download an Excerpt

Technology & Engineering Animal Husbandry

Pure Poultry (PDF)

Living Well with Heritage Chickens, Turkeys and Ducks

by (author) Victoria Miller

foreword by Jeannette Beranger

Publisher
New Society Publishers
Initial publish date
Nov 2013
Category
Animal Husbandry
  • eBook

    ISBN
    9781550925463
    Publish Date
    Nov 2013
    List Price
    $19.95

Classroom Resources

Where to buy it

Description

Houdan. Nankin. Indian Runner. Narragansett. These may sound like exotic place names or unusual varieties of produce, but each actually refers to one of the many hundreds of lesser-known poultry breeds which tempt the livestock owner who's prepared to venture into less familiar territory. Providing an alternative to commercial breeds and hybrids, heritage breeds each boast their own unique characteristics and personality traits, and are a valuable (and entertaining) addition to a sustainable food system.

Pure Poultry is the first book in nearly a hundred years to focus specifically on heritage breeds of chickens, turkeys and ducks and their role in a self-reliant lifestyle. This timely, beautifully illustrated resource includes:

  • Detailed guidelines on everything from housing, breeding and day-to-day care, to processing, cooking and preserving
  • Much-needed information on using heritage breeds for egg and meat production
  • Tips, inspiration, recommended reading, and additional resources
  • A unique planning worksheet that simplifies the process of starting out with poultry.

Brimming with quiet humor, Pure Poultry is an immensely readable "how-to and why-to" based entirely on personal experience - including plenty of lessons learned the hard way. Pure Poultry shows how heritage-breed poultry can enhance and deepen anyone's quality of life, whether you have a farm, a small backyard, or a neighbor with space to share.

About the authors

Victoria Redhed Miller is a writer, photographer and homesteader who lives off-grid on a 40-acre farm in the foothills of Washington's Olympic Mountains with her husband David. As well as raising heritage chickens, turkeys and ducks, she works towards enhancing her family's self-sufficiency through gardening, food preservation, craft brewing and distilling, antique repair and restoration, and other traditional skills. Victoria blogs about her experiences at potpiesandeggmoney.blogspot.com and canyoncreekfarms.blogspot.com.

Victoria Miller's profile page

{BiographicalNote2}

Jeannette Beranger's profile page