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Browse Books in Vegetarian & Vegan

Plant Magic

A Celebration of Plant-Based Cooking for Everyone

by (author) Desiree Nielsen

Savoring

Meaningful Vegan Recipes from Across Oceans

by (author) Murielle Banackissa

Craving Vegan

101 Recipes to Satisfy Your Appetite the Plant-Based Way

by (author) Sam Turnbull

World in your Kitchen Calendar 2024

by (author) New Internationalist
by (artist) Paige Jung

Farmhouse Vegetables

A Vegetable-Forward Cookbook

by (author) Michael Smith

Fraiche Food, Fuller Hearts

Wholesome Everyday Recipes Made With Love

by (author) Jillian Harris & Tori Wesszer

Dirty Gourmet Plant Power

Food for Your Outdoor Adventures

by (author) Aimee Trudeau, Emily Nielson & Mai-Yan Kwan

The Edgy Veg Easy Eats

Quick * Tasty * Vegan

by (author) Candice Hutchings

Evergreen Kitchen

Weeknight Vegetarian Dinners for Everyone

by (author) Bri Beaudoin

The Two Spoons Cookbook

More Than 100 French-Inspired Vegan Recipes

by (author) Hannah Sunderani

Fermenting Made Simple

Delicious Recipes to Improve Your Gut Health

by (author) Emillie Parrish

Acorn

Vegetables Re-Imagined: Seasonal Recipes from Root to Stem

by (author) Shira Blustein & Brian Luptak
foreword by Julia Stiles

The Art of Plant-Based Cheesemaking, Second Edition

How to Craft Real, Cultured, Non-Dairy Cheese

by (author) Karen McAthy

Occasionally Eggs

Simple Vegetarian Recipes for Every Season

by (author) Alexandra Daum

Liv B's Easy Everyday

100 Sheet-Pan, One-Pot and 5-Ingredient Vegan Recipes

by (author) Olivia Biermann

Fast Easy Cheap Vegan

101 Recipes You Can Make in 30 Minutes or Less, for $10 or Less, and with 10 Ingredients or Less!

by (author) Sam Turnbull

hot for food all day

easy recipes to level up your vegan meals [A Cookbook]

by (author) Lauren Toyota

Oh She Glows for Dinner

Nourishing Plant-Based Meals to Keep You Glowing

by (author) Angela Liddon

The Classics Veganized

Over 120 Favourite Comfort Food Recipes for a Vegan Lifestyle

by (author) Doug McNish

The 30-Minute Vegetarian Cookbook

100 Healthy, Delicious Meals for Busy People

by (author) Lisa Turner

Island Vegan

by (author) Marian Frances White

Miso, Tempeh, Natto & Other Tasty Ferments

A Step-by-Step Guide to Fermenting Grains and Beans

by (author) Kirsten K. Shockey & Christopher Shockey
foreword by David Zilber

De Plus en Plus Végé

150 recettes épatantes... la viande en option

by (author) Nettie Cronish & Pat Crocker

Niki Jabbour's Veggie Garden Remix

224 New Plants to Shake Up Your Garden and Add Variety, Flavor, and Fun

by (author) Niki Jabbour

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