Salad Pizza Wine

And Many More Good Things from Elena

by (author) Janice Tiefenbach, Stephanie Mercier Voyer, Ryan Gray & Marley Sniatowsky

Per La Famiglia

Memories and Recipes of Southern Italian Home Cooking

by (author) Emily Richards

Basilicata Secrets

A Culinary Journey

by (author) Anita Aloisio

Pizza Cultura

Love At First Slice

by (author) Mark Cirillo

Italy

Recipes for Olive Oil and Vinegar Lovers

by (author) Emily Lycopolus
photographs by D.L. Acken

Per La Famiglia

Memories and Recipes of Southern Italian Home Cooking

by (author) Emily Richards

Italian with a Twist

by (author) Sonny Sung

In Grace's Kitchen

Memories and recipes from an Italian-Canadian childhood.

by (author) Vince Agro

Buon Appetito Toronto! The Influence of Italian Food in our City

The impact of Italian food on the city.

edited by Italian Chamber of Commerce of Ontario
photographs by Rick O'Brien

Italian Pantry Series: Pasta

by (author) Fabrizio Ungaro

Italian Pantry Series: Prosciutto

by (author) Carlo Bardi

Mark Mcewan Rustic Italian

Great Italian Recipes Made Easy For Home: A Cookbook

by (author) Mark McEwan

Made In Italy

by (author) David Rocco

Italy

A Journey for Food Lovers

by (author) Sophie Braimbridge & Jo Glynn
photographs by Chris L. Jones

Everyday Italian

by (author) Jean Paré & Sophia De Luca

Venezia

Food & Dreams

by (author) Tessa Kiros

La Dolce Vita Cookbook

by (author) David Rocco

125 Best Italian Recipes

by (author) Kathleen Sloan-MacIntosh

Piano Piano Pieno

by (author) Susan Mckenna-Grant

Italian Express

by (author) Emily Richards

Science in the Kitchen and the Art of Eating Well

by (author) Pellegrino Artusi
introduction by Luigi Ballerini
translated by Murtha Baca

The Classico Pasta Sauce Cookbook

Tempting Home Cooked Meals Using Authentic Italian Pasta Sauces

by (author) Antigone Dallas

Toscana Mia

The Heart and Soul of Tuscan Cooking

by (author) Umberto Menghi