Flavours of Halifax and Road Trips

by (author) Tom Mason
photographs by Heidi Jirotka

On Boards

Simple & Inspiring Recipe Ideas to Share at Every Gathering: A Cookbook

by (author) Lisa Dawn Bolton

Starters, Salads, and Sexy Sides

Inspiring Recipes to Make Every Meal an Occasion: A Cookbook

by (author) Caren McSherry

Chowgirls Killer Party Food

Righteous Bites & Cocktails for Every Season

by (author) Heidi Andermack & Amy Lynn Brown

Appetizers for Entertaining

by (author) Jean Paré & James Darcy

Vegetarian Comfort Foods

The Happy Healthy Gut Guide to Delicious Plant-Based Cooking

by (author) Jennifer Browne

150 Best Dips and Salsas

Plus Recipes for Chips, Flatbreads and More

by (author) Judith Finlayson & Jordan Wagman

Appetizers & Snacks

by (author) Jean Paré

750 Best Appetizers

From Dips and Salsas to Spreads and Shooters

by (author) Judith Finlayson & Jordan Wagman

Everyone Can Cook Appetizers

Over 100 Tasty Bites

by (author) Eric Akis

Starters

175 Kitchen-Tested Appetizers, Soups & Salads

by (author) Jean Paré

Hot Bites

by (author) Jean Paré

Grazing

A Healthier Approach to Snacks and Finger Foods

by (author) Julie Van Rosendaal

Dip, Dunk & Dab

Party dips and spreads

by (author) Jean Paré

Fab Finger Food

by (author) Jean Paré

Appetizers

Soups, Spreads, Salads, Hors d'oeuvre, Pasta and Much More: A Cookbook

by (author) Bonnie Stern