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Cooking & Food

Showing 11-20 of 136 books

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The Mermaid Handbook

A Guide to the Mermaid Way of Life, Including Recipes, Folklore, and More

by Taylor Widrig, by (artist) Briana Corr Scott
edition: eBook
  • age: 8 to 12
  • Grade: 3 to 7
tagged: cooking & food, water (oceans, lakes, etc.), diet & nutrition

“Adapted from From history and folklore to recipes and tips for ocean preservation, as well as profiles and original illustrations of mer-maidens from around the world, The Mermaid’s Handbook features everything you need to know to follow the mermaid way of life. Includes an introduction by Dr. Alan Critchley with everything you’ve ever wante …

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Dad and Me Fun in the Kitchen

by Danielle Kartes, illustrated by Annie Wilkinson
edition: Hardcover
  • age: 4 to 6
  • Grade: p to 1
tagged: cooking & food

A wonderful gift for Father's Day or Valentine's Day! Help inspire more quality time together and celebrate your special bond.

Welcome to the world of Little Chef, where kids are empowered in the kitchen and the best memories are made with the people they love.

Time spent with Dad making something delicious is the most fun!

This cookbook, made just fo …

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Grandpa and Me Learn to Cook Together

by Danielle Kartes, illustrated by Annie Wilkinson
edition: Hardcover
  • age: 4 to 6
  • Grade: p to 1
tagged: cooking & food

A wonderful gift to give to Grandpa this Father's Day to spend quality time together and celebrate your special bond!

Welcome to the world of Little Chef, where kids are empowered in the kitchen and the best memories are made with the people they love.

Time spent with Grandpa making something delicious is the most fun!

This cookbook, made just for Gra …

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Mom and Me Cooking Together

by Danielle Kartes, illustrated by Annie Wilkinson
edition: Hardcover
  • age: 4 to 6
  • Grade: p to 1
tagged: cooking & food

Welcome to the world of Little Chef where kids are empowered in the kitchen and the best memories are made with the people they love, created by Danielle Kartes of Rustic Joyful Food! From food preparation and beginner kitchen skills to simple starter recipes this mom and me cookbook is the perfect tool to introduce kids ages 4 and up to the joys o …

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Grandma and Me in the Kitchen

by Danielle Kartes, illustrated by Annie Wilkinson
edition: Hardcover
  • age: 4 to 6
  • Grade: p to 1
tagged: cooking & food

Welcome to the world of Little Chef where kids are empowered in the kitchen and the best memories are made with the people they love, created by Danielle Kartes of Rustic Joyful Food! From food preparation and beginner kitchen skills to simple starter recipes, this grandma and me cookbook is the perfect tool to introduce kids ages 4 and up to the j …

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Good Garden, The

How One Family Went from Hunger to Having Enough

by Katie Smith Milway, illustrated by Sylvie Daigneault
edition: Paperback
also available: Hardcover eBook
  • age: 8 to 12
  • Grade: 3 to 7
tagged: farm & ranch life, gardening, cooking & food

From the best-selling author of One Hen comes the inspiring story of one struggling farming family in Honduras and their journey to growing enough food to meet their needs. Based on the real story of farm transformation underway in Honduras and many other countries, this book offers children ways they can be part of the movement to grow "good garde …

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Niam! Cooking with Kids

Inspired by the Mamaqtuq Nanook Cooking Club

by Kerry McCluskey
edition: Hardcover
  • age: 5 to 18
  • Grade: k to 12
tagged: cooking & food, polar regions, diet & nutrition, cooking with kids

“Niam” is an Inuktitut word that means “yum,” and the recipes in this book are kid-tested for tastiness—a sure sign that they will live up to the name!

From simple smoothies to jerk chicken to pizza from scratch, there is something in this book for all taste buds and skill sets. All the ingredients are readily available in Nunavut communit …

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Boy Who Invented the Popsicle, The

The Cool Science Behind Frank Epperson's Famous Frozen Treat

by Anne Renaud, illustrated by Milan Pavlovic
edition: Hardcover
  • age: 4 to 8
  • Grade: p to 3
tagged: science & technology, cultural heritage, cooking & food

Frank William Epperson is a curious boy who wants to be an inventor when he grows up. Since inventing begins with experimenting, Frank spends a lot of time in his “laboratory” (i.e. his back porch) trying out his ideas, such as building a double-handled handcar that whizzes past the single-handled cars in his neighborhood. What Frank loves most …

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Cooking with Bear

A Story and Recipes from the Forest

by Deborah Hodge, illustrated by Lisa Cinar
edition: Hardcover
also available: eBook
  • age: 4 to 7
  • Grade: k to 2
tagged: cooking & food, friendship, seasons

This springtime companion to Bear’s Winter Party combines fifteen kid-friendly recipes with a sweet story about friendship and food.

When Bear wakes up after a long, cold winter, he makes a special spring lunch and invites Fox to join him. The food is delicious, and Fox asks Bear to teach him how to cook.

They walk through the forest collecting hon …

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