Bake the Seasons

Sweet and Savoury Dishes to Enjoy Throughout the Year: A Baking Book

by (author) Marcella DiLonardo

Flavours of Halifax and Road Trips

by (author) Tom Mason
photographs by Heidi Jirotka

French Pastry 101

Learn the Art of Classic Baking with 60 Beginner-Friendly Recipes

by (author) Betty Hung

Unicorn Food

Rainbow Treats and Colorful Creations to Enjoy and Admire

by (author) Cayla Gallagher

Unicorn Food

Rainbow Treats and Colorful Creations to Enjoy and Admire

by (author) Cayla Gallagher

150 Delicious Squares

New look - same great recipes!

by (author) Jean Pare

Cookies

by (author) Jean Pare

Bakeland

Nordic Treats Inspired by Nature

by (author) Marit Hovland
foreword by Trine Hahnemann

Sweet Bake Shop

Delightful Desserts for the Sweetest of Occasions: A Baking Book

by (author) Tessa Sam

La Dolce Vita Cookbook

by (author) David Rocco